UPDATE DECEMBER 22, 2015: WOW! Hello, Google Search User! This little thought piece on Dom Perignon 2005 has exploded in popularity lately. Be adviced that this is somewhat of a long read. If you want only the review and tasting notes, you can click here. Otherwise feel free to enjoy the rest of the article […]
A few weeks ago, in what can only be deemed a bit of a scoop, I was contacted by a representative from America’s fastest growing craft spirit brand, Tito’s Handmade Vodka. They had heard of Denmark as a nation with a growing interest for gastronomy and cocktail culture. Would I, they wanted to know, be interested in sampling their product and offering a few thoughts and feedback?
If you’ve been counting along, and I know you haven’t, you’ll know that this is a very special post for me. As a matter of fact, this is my post number 100 on johanjohansen.dk and if that doesn’t call for celebration, I don’t know what does! And how does one adequately celebrate 100 lengthy rants […]
The first mixed drink I ever recall tasting was a Gin and Tonic. The gin of choice was the late 20th century staple Gordon’s Dry Gin, the tonic the only one available: Schweppes Indian Tonic Water. The memory, to this day, remains firmly chiseled in my mind as one of the most uncomfortable experiences in […]
Did I ever tell you about the time I accidentally invented a cocktail? Oh, wait, that’s another post! But we are talking cocktails on the blog today! You see, my friends, some of the upsides of running a reasonably appreciated food blog on the interwebs are the nice letters, messages and emails you get from […]