16 Feb The Original Burger: Louis’ Lunch Burger Copycat Recipe

UPDATED 22 FEBRUARY: A few minor historical inaccuracies made it into the original post. Thanks to the Louis' Lunch staff for reaching out via the Facebook page and setting the record straight. Louis' Lunch. If you're a proper burger aficionado, the name alone will already have brought a smile to your face. If not, believe me when...

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14 Jul Summer mission: Eating Dixie!

So… If you're a loyal reader of this blog, you may have realized that things have died down a bit lately. The reason for this is simple. I've been so careless as to actually plan a bit of vacation this year! As a result of this decision, I'm currently caught at a Motel 6 in Vicksburg,...

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15 May Review: XO Burgers and Steaks, Copenhagen

Every now and then, I get some interesting letters owing to my position as dedicated food geek, enjoyer of life and blogger. One such letter came from the hands of the friendly people at XO Burgers and Steaks in Copenhagen. They wrote me a while back to tell me they had come across the site, had...

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06 Feb Steak Tartare: Raw food at its finest!

Hi, my name is Johan and I have an obsession with red meat! I know it’s not healthy, I know it’s not good for me, but damnit, we’re all going to die somehow, some time. If enjoying red meat takes a few years off my otium, then so be it. I try not to indulge too...

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21 Nov The Perfect Burger: Plating it up!

Over the last week or so, I’ve spent much of my spare time chasing the perfect burger recipe. This has led to many a burger-related post, all of which can be found here. Of course, chasing the perfect burger concept is one thing, actually stepping up and creating the perfect burger is an entirely different matter...

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19 Nov The perfect burger: Brioche, a perfect set of buns!

It's a new week here at johanjohansen.dk, but we're still talking burgers. Or, more specifically, my quest to create the perfect burger for my friends. If you missed parts one and two, check here for tips on the perfect patty and here for a list of perfect condiments and toppings, or read on to learn...

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14 Nov The perfect burger: Toppings and condiments

If you’re only just joining us, I’m happy to report that this week is burger week here at johanjohansen.dk! I’m on the quest of creating a perfect burger as a big thank you to my colleague and buddy Frandsen who helped me out when I was in a big pickle a few weeks back. I’ve already...

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