Tag Archives: chili

Beginner’s Guide To Mexican Food, Part VIII: Authentic Carnitas

Carnitas platter

If you love mouthwateringly juicy and tasty meats, you’ll love Carnitas! Crispy, flavorful, yet juicy and tender Mexican shredded pork slow-cooked to absolute perfection! In fact, if you’re anything like me, Carnitas may be the single best Mexican dish you’d never heard of before setting foot on the North American continent. That’s right, class, following […]

Bánh Mì Recipe: How to make the classic Vietnamese Sandwich

Let me tell you a story about one of my favorite sandwiches: the Vietnamese Bánh Mì Sandwich! The story about the Bánh Mì is the story about how a classic of the Vietnamese street kitchen – a crispy, meaty, vegetal and spicy punch of a sandwich – has become an international sensation against all odds. […]

Perfect Butter Chicken (Murgh Makhani) Recipe – An Indian Food Classic

Butter Chicken as served at Bollyfood in Copenhagen

Butter Chicken, to me, is Indian food perfected! Fall-apart tender bits of perfectly seasoned, marinated chicken swimming in a rich, deep tomato-based sauce packed with spices and laced with cream, butter and all other things that do the body good. Butter Chicken in all her beautiful glory… In this case from one of my favorite […]

Beginner’s Guide to Mexican Food, Part VII: Mexican Hotdog Recipe

Fully loaded Mexican hotdog

“Mexican hotdogs! <3” – The reply came promptly! I was bouncing ideas off the smug, little face of one of my prettiest, little (self-proclaimed) fans and favorite wine writers, Anja over at mindifiwhine.dk. The lady was not in doubt, she wanted hotdogs! And, well, now, if there’s one thing I’ve learned from my many years […]

Beginner’s Guide to Mexican Food, Part IV: Carne Asada – Grilled Beef

carne asada

Hola Amigas y Amigos! Welcome to this, our fourth instalment of our Beginner’s Guide to Mexican Food series! Our subject of the day is Carne Asada – Mexican grilled beef – an iconic dish in its own accord, but certainly also the perfect filling for traditional Mexican dishes like tacos or burritos.   Behold, Carne […]