Tag Archives: cooking

Beginner’s Guide to Mexican Food V: Homemade Corn Tortillas and Tacos

homemade corn tortillas

What is the single most well-known, most iconic and most recognizable Mexican food? Tacos! For better or for worse, tacos must be the answer! Few dishes have achieved as much international fame and accolade as the humble taco and few have been as bastardized and sadly misunderstood. TACOS! In all their over-stuffed glory! Cooked by […]

Beginner’s Guide to Caviar, Part II: Purchasing, storing and serving Caviar

caviar, king crab and lemon sorbet

Sponsored content note: The Caviar used in the recipe included this post was kindly donated by Lyksvad Caviar. The herbs used were likewise gifted by Growing Home. Well, hello there, fellow hedonist! Welcome to this second part in our Beginner’s Guide to Caviar series! In Part I of this series, we had an in depth […]

Beginner’s Guide to Mexican Food, Part IV: Carne Asada – Grilled Beef

carne asada

Hola Amigas y Amigos! Welcome to this, our fourth instalment of our Beginner’s Guide to Mexican Food series! Our subject of the day is Carne Asada – Mexican grilled beef – an iconic dish in its own accord, but certainly also the perfect filling for traditional Mexican dishes like tacos or burritos. Behold, Carne Asada: […]

Beginner’s Guide to Mexican Food, Part III: Salsa Verde (Green Sauce)

perfect salsa verde

Friends, it has become time to tell you about one of the most vibrant, fragrant, tasty yet sadly overlooked components of Mexican cuisine: Salsa Verde! Salsa Verde – the great, often unsung, hero of Mexican cuisine. Photo credit: Malou Rotvel Pagh, Klidmoster.dk What is Salsa Verde? Salsa Verde, literally green sauce, is a term used […]

Beginner’s Guide to Mexican Food, Part II: Authentic Guacamole Recipe

guacamole

Guacamole! I love guacamole! The authentic, flavorful avocado sauce of Mexican cuisine. Along with Salsa Roja, guacamole is amongst my favorite side dishes in the realm of Mexican Cuisine, and I make a damn fine guacamole using a simple, authentic guacamole recipe if I dare say so myself. Whenever I make this classic, authentic avocado […]