Comments on: A night of perfect decadence: Foodie friendships https://johanjohansen.dk/2014/01/29/night-decadence-foodie-friendships/ Metalhead, mad chef, blogger, geek! Mon, 17 Aug 2015 17:36:39 +0000 hourly 1 https://wordpress.org/?v=7.0.4 By: Johan https://johanjohansen.dk/2014/01/29/night-decadence-foodie-friendships/#comment-338 Tue, 27 May 2014 21:07:00 +0000 http://johanjohansen.dk/?p=594#comment-338 In reply to Heather.

Heather,

Thank you so much for your kind words. I’m glad I could be of inspiration to you 🙂 Bites on spoons are an awesome way to start a meal. I wish you luck on your quest for quail eggs, I’m sure they’re out there somewhere! They even have them in supermarkets here now, so I’m hoping it’s just a matter of time. To be honest, the taste is pretty much exactly like regular chicken eggs, so if all else fails, I guess a small dollop of egg yolk mixed with a flavored mayo of some sort could stand in for the quail egg.

Thanks for dropping by and taking the time to comment, hope to see you back here in the future 🙂

]]> By: Heather https://johanjohansen.dk/2014/01/29/night-decadence-foodie-friendships/#comment-336 Tue, 27 May 2014 20:57:27 +0000 http://johanjohansen.dk/?p=594#comment-336 I have been dying to make small bites on spoons as you have done and your post has been an inspiration! I think the concept is outstanding and your execution looks out of this world! I am in an area of the states where I don’t think Quail eggs are quite popular yet… unless you’re in the country and have your own birds on a farm or in the country where they are sold at a farmers market perhaps. This will be the 3rd or 4th time I have come across a recipe in which a quail egg is best suited, so I am now determined to find one! Thank you for sharing, it looks so beautiful!

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