Did I ever tell you about the time I accidentally invented a cocktail? Oh, wait, that’s another post! But we are talking cocktails on the blog today! You see, my friends, some of the upsides of running a reasonably appreciated food blog on the interwebs are the nice letters, messages and emails you get from […]
I got myself in a bit of a predicament earlier this month. It was my mom’s 60th birthday and we were spending it in beautiful (and terribly expensive) London. We had booked ourselves into the Thistle Marble Arch hotel for a couple of nights and were busying ourselves taking in the sights and sounds of London. […]
If you’re a regular ’round here, you may have noticed that things have turned a little, uh, over the top and ever so slightly excessive lately: gourmet restaurant reviews, rabbit gumbo, premium vodkas, gold leaf and Caviar… It’s been a lot of fun, granted, and as I’ve always said: if it’s worth doing, it’s probably worth […]
There are a few human qualities I admire more than anything else on this earth and very highly among these rank the following: Dedication Determination Boobies Passion Attention to detail I also happen to really enjoy great craftsmanship and quality alcohol. As you may be able to imagine, whenever I find a company or a […]
To say that I was excited about going to Louisiana as part of our Summer 2014 road trip of the Southern US would be an understatement, in any which way you look at it. To say that I was excited from a culinary perspective would be hitting the nail right on the head! The South, […]




