Spicy Lamb Pizza – Easter Lamb Reinvented!

spicy lamb pizza

Well, it’s been a quiet week here in Johan-land. First and foremost, I’ve been taken my first time off in 2014 and secondly I’ve been spending a few packed days in the comforting company of friends and family. Aside from being an important religious holiday, to most Danes Easter means exactly two things: an extended […]

Urban foraging: Wild garlic pesto

Wild garlic pesto

Sometimes, unique flavors are found in the most unlikely of places. Living right in the hustle and bustle of downtown Kolding, Denmark an urban area with a population of about 75,000, you don’t exactly expect to find unique flavors growing wildly just around the corner. But somehow amongst the noise, vibration and chaos of pedestrians, […]

Simple Pleasures: (Almost) Authentic Spaghetti Carbonara

Spaghetti Carbonara

All throughout the week, I had this great plan of cooking something nice for myself Friday evening when I got home from work. Something comforting, rich and intensely flavorful, maybe a little elaborate. Unfortunately, I made it home quite late Friday evening. Now, I would love to say that this was because I spent my […]

Coming up: Fresh herbs with attitude from Growing Home!

Growing Home Herbs

Now, stop me if you’ve heard this one before: It’s spring time and I’m in love! The subject of my infatuation is not a pretty, young girl, though, it’s a myriad of fresh herbs from my friends over at growinghome.dk ! The object of my infatuation. Fresh spring herbs! A few weeks ago, I was […]

Restaurant Review: Rilano No. 6 Lenbach Palais, Munich

Wagyu at Rilano No 6

Oh God. Is anyone here allergic to nuts?! I’m at one of Munich’s most beautiful and stylish restaurants on an equally beautiful Wednesday evening in April and in a rare total loss of control, one frantic, female waiter has just bolted past our table in a frazzled hurry, uttering those very words. Praying no reply […]