Crowd-sourcing dessert: Chili orange chocolate mousse w/ licorice

chili orange chocolate mousse

About two weeks ago, I rather accidentally did my first crowd-sourced cooking experiment. I’d been given a bag of red hot chilies by our secretary at work, and I was at a loss as to what to do with them. I threw the ball up to the social web and was rewarded by quite a […]

Tasting wine: Marrenon tasting at Kolding Vinhandel

marrenon

Recently, I’ve really gotten into tasting and comparing wines and when I was offered to taste quite a few wines from the line-up of Marrenon, I quickly jumped the gun. Yesterday, my friendly neighborhood wine guys at Kolding Vinhandel (Kolding Wine Store) celebrated their 23rd year of selling wine in Kolding, and they did so […]

The Perfect Mojito Cocktail: Do’s and dont’s of mojito making

Perfect Mojito Cocktail

One of my favorite drinks in the world, if done right, is the mojito. I know what with fall being well under way and winter rapidly approaching, it’s not really the choice drink for the season, but hey, what with global warming, globalization and all, the once summer-only ingredients such as fresh limes and mint […]

A love affair: Royal Copenhagen and slow food!

royal copenhagen

I’ve got a bit of a confession to make. I’ve been harboring a crush for the past many months. No scratch that, I’ve fallen madly and deeply in love with the outrageously pretty and expensive hand-painted dinnerware from Royal Copenhagen over the past many months. With burning envy, I’ve watched food bloggers and Instagrammers post […]