Take a look at the plate in the picture. Looks pretty harmless, right? Looks like something you would eat, right? Delicious, even? Could be a chicken wing. If chicken wings were really weirdly jointed. Well, that there ain’t no chicken wing, it’s a honey, garlic and chili marinated frog leg, battered in panko breadcrumbs and […]
Category Archives: Recipes
New and classical dishes – explore the in-depth history and perfect recipes for some of the world’s most iconic dishes… As well as a few bonkers experiments from Johan’s test kitchen.
26
Feb
Feb
I’m not happy to admit it, but now and then I get an urge for takeout… Chinese takeout in particular. However, I live in a city with ghastly takeout offerings. So what’s a food blogger to do? Make his own damn Chinese takeout classics, of course! Kung Pao Chicken! The best Chinese stir fry of all […]
16
Feb
Feb
UPDATED 22 FEBRUARY: A few minor historical inaccuracies made it into the original post. Thanks to the Louis’ Lunch staff for reaching out via the Facebook page and setting the record straight. Louis’ Lunch. If you’re a proper burger aficionado, the name alone will already have brought a smile to your face. If not, believe me […]
04
Feb
Feb
It’s time I spoke up about something dear to my heart… And it’s not only braised pork cheeks as the title of this post seems to suggest. It’s about the other half of the title as well: the blatant waste of perfectly good food that has become so predominant in our society. For a long […]
26
Jan
Jan
Oh Mac & Cheese, how I love thee! In all honesty, this post might as well be titled: Ode to the best f’ing comfort food in the world! And probably, it should have been, but if you’re a regular, you’ll know we’ve been on a BBQ roll here, people… Mac & Cheese: The PERFECT comfort food! […]